I was pleasantly surprised by the sweet sauce that accompanied the octupus. I would order it again!
Although the sushi boat is expensive, it was a fun experience and all of the sushi was very high quality!
Another winner at Alchemy is the beet reuben. It was the very first sandwich I had at their new store and it's still my favorite. My BF got it on GF bread and still loved it!
Ya'll this power bowl is unWORLDLY. I savored every bite and might have actually teared up when it was all gone. Totally worth the high-ish price tag.
I think they changed their recipe - for the best! They used to be crunchy and hard but these duck tots were perfectly cooked and I love the dipping sauce that comes with them too.
I was more than surprised at the amount of mussels we got in this $11 "small plate". The quality of each mussel was high and I liked the bread that was served with it as well.
I love that you can be sitting at Vino Vino but order anything from the Figlio menu. We loved this chicken dish with mashed potatoes!
Had a great pastrami sandwich - they even have gluten free bread!
I love the dairy free flavors that Jeni's offers now. Such a treat!
Now THIS is a chimichanga that will cure hangovers. I loved the mix of flavors and the sauce on top!
I loved this healthy breakfast option at Cap City. The renovated Grandview location is so cute! Comes with a side of fruit.
The vast variety of pizzas available on their menu is great. We didn't mind the gluten free crust, either!
These were delicious! However, the portion size was a little small for sharing as an app with more than just 2 people. (Or maybe we just love tots)
I NEVER order pasta at restaurants, but everything was perfect about this dish. I'd get it every single time I come back!
Although a bit pricey, I thoroughly enjoyed the salmon eggs benedict from the brunch menu! ($17 I think)
Another great item on the brand new brunch menu at Cosecha! I love sweet things for breakfast on Sundays.
Another local collaboration winner. I loved the BBQ sauce on top of this chicken roll!
Always a fantastic experience at 2DRH. I love their vegan menu offerings!
The new breakfast at Cosecha is fantastic! I love this mollete "fancy toast" with veggies and eggs on top.
I love the combination of fruity salad dressing with the salmon on the salad! I added orzo to mine. Love Veranico!
These are some of the best baked goods I've ever tasted (and that includes ones with gluten!!)
I eat this whole "appetizer" as a meal for myself ,that's how much I love it!!
The BBQ pizza was my favorite and I love how they have the calorie counts on the wall. I need to try the thick crust next time!
Although not my favorite oysters in Columbus (they're not served over ice so they got warm fast), you can't beat $1 oysters on Mondays!
The cornmeal calamari is to DIE for. Plus, it's gluten free!!
The green acai bowl is my favorite! I sat and waited 15 minutes for them to remember that they hadn't made my bowl yet, but regardless, it was still tasty.
This is a great fall seasonal salad with beet hummus, swiss chard, and I added grilled chicken. The perfect size for lunch.
We loved the cavatappi noodles and breadcrumbs on top. It sounded so good we even ordered it at brunch!
Although there was a little too much bread for me, I really like the veggie combination in this sandwich. It's great for post-workout!
Brassica is a gamechanger if you haven't had it. All of the toppings are top notch!
The offer has been sent to the email address you signed up with. Show it to your server and click AUTHENTICATE