Delicious, spicy and hearty, the Blackened Grouper special is always great.
Really good food and plenty of it! Get the Dat Sauce.
Satisfying your taste buds! This creole shrimp was tasty and refreshing!
A nice hearty change up for lunch. Not too spicy but you can always add hot sauce
Big slices of sausage and tasty chicken!
This is the best spot for Cajun cooking in town!
Busy lunch spot... Bean soup and stew like Jambalaya really hit the spot on a cold day. Crab stuffed tilapia was not heavy. Warm gooey sheetcake & cool Key lime pie ended the meal with a bang
I've always heard about restaurant week and decided this time I'd give it a try. The food and service were amazing beautiful looking entrees that tasted even better than they looked.
This is my favorite Cajun/creole food in town. Not as good as it used to be but still good.
The jumbo shrimp is easily the best appetizer on Juniper's menu! Spicy and filling, it's sure to hit the spot and pairs well with any of their specialty cocktails!
The gumbo here is so good along with that bread.
Edit: Cuisine is Filipino. I loved experiencing the Boodle Night (thursdays) even though it ended up being pretty expensive. It was fun for a one-time dinner, but I might come back on a normal night.
A delicious take on a Southern classic. Shrimp and buttery grits covered in a delicious curry - just the right amount of spicy!
The jambalaya was a bit too soupy for me and had way too many chunks of tomato.
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